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Fantastic Chinese Food

by Chaodong Li

Subject
Cooking & Food
Age
6-8 years
Format
Hardcover
Pages
69
Publisher
Royal Collins Publishing Group Inc.
Size
25.6 cm × 36.0 cm
ISBN
9781487810764
Fantastic Chinese Food is a children’s book on the history of food in China, starting back in ancient times and taking the reader on a culinary journey to the present day. For example, how were noodles first made? And where was the first hotpot invented? This book can provide the answers. For youngsters interested in Chinese food, this can be a fun and informative read.

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